Matthew Kenney Cuisine is proud to introduce the new development of a plant-based restaurant inspired by Kenney’s award-winning M.A.K.E. in Santa Monica, CA. We present the concept as an even more accessible fast-casual destination for innovative ideas – inspired by seasonal, local produce, as well as offering many of Matthew’s classic raw food dishes.
In partnership with Ilan Dei Studio, mastermind behind the branding of fast-casual concept Lemonade; our new Venice located restaurant offers Southern Californians carefully crafted juices, nutritiously centered food, and intelligently selected takeout products. Dei envisions a dining experience that “marries both physical space and food through a minimalistic approach, creating a holistically beneficial experience for customers.” Kenney shares the sentiment believing that “people want healthy dining options that are reasonably priced, and a setting they feel good in.”